A LIVING HISTORY BLOG.

18TH CENTURY LIVING HISTORY IN AUSTRALIA.
Showing posts with label Primitive Wilderness Survival Skills. Show all posts
Showing posts with label Primitive Wilderness Survival Skills. Show all posts

Saturday, 2 January 2010

Long Term Wilderness Survival & 18th Century Colonial Settlement.

Long Term Wilderness Survival & 18th Century Colonial Settlement.





I have an interest in both long term wilderness survival, and the New World colonial lifestyle & history. So naturally I combine the two interests to come up with what I think is the best survival method. In this post I will look into the skills, tools, and foods used by the early to mid 18th century colonial settlers.


The skills list for long term wilderness survival is a long one, and there are some skills such as leadership, counselling, problem solving and socialising that are not covered in primitive skills lists. But here is a list of skills to get started. Some of these would be needed straight away by settlers; other skills would have to be learned along the way. In reality you stand a much better chance of surviving if you learn and practice these skills before you actually need them to survive.




Woodsrunner’s Skills.


This is a list of basic skills in which I personally would expect an 18th century woodsman or woods-woman to have some experience with.
• Flint & steel fire lighting
• Wet weather fire lighting
• Flintlock fire lighting
• Flintlock use, service & repair
• Field dressing game
• Blade sharpening
• Tomahawk throwing
• Making rawhide
• Brain tanning
• Primitive shelter construction
• Cordage manufacture
• Moccasin construction and repair
• Sewing
• Axe and tomahawk helve making
• Knowledge of native plant foods
• Fishing
• Hunting
• Evasion
• Tracking
• Reading sign
• Woods lore
• Navigation
• Primitive trap construction & trapping








Tools, Equipment & Supplies.
9 shirts
11 undershirts
2 pr of linen stockings
2 pr blue cotton stockings
2 hats
3 pr of pants ( translated error from the original german I suspect breeches)
1 pr of leggings~ Gaiters I suspect
4 prs of shoes
1 pr of boots
3 neck bands
1 hat clasp~ (????)
2 white caps
1 silk cap
evening clothes
4 pr of stockings
1 good outfit ( suit of clothes I suspect)
2 tin plates, 1 platter, knife and fork
1 hunting knife
1 pr of pistols
4 handkerchiefs
1 silk stockings
1 blue cotton handkerchief
3 silk "
2 black neck scarves
along with bedding and books..


Journal of Daniel Claus, 1750.











1 old hunting horn


1 bullet mold


14 guns and one musket


200 gun flints


9 dozen and 8 knives a Chien de Corne, 10 Flemish knives, 2 woodcutter's knives


40 pounds of lead balls


1 pair of pocket pistols


2 barrels of powder weighing 100 pounds each


Jacques Bourdon, 1723.








Cot, hunting knife, a silver pistol, bullet mould, and other common household items.


Belting, Natalia; (Natalia Belting died in 1748). Kaskaskia Under the French Regime, Urbana; University of Illinois Press, 1948; 43-46).




Estimation of the cost of emigration to New England were published in the 1600s. The following is a compilation from Higginson and from Josselyn first published about 1630.


Food £ s d Tools £ s d


Meal, one hogshead 2 0 0 Five broad hoes


Malt, one hogshead 1 0 0 Five felling axes 7 6


Two bushels of oatmeal 9 0 Two steel handsaws 2 8


Beef one hundredweight 18 0 Two handsaws 10 0


Pork pickled, 100 pound 1 5 0 One whip saw 10 0


Bacon, 74 pound 1 5 0 A file, a rest 10


Peas, two bushels 8 0 Two hammers 2 0


Greats, one bushel 6 0 Three shovels 4 6


Butter, two dozen 8 0 Two spades 3 0


Cheese, half a hundred 12 0 Two augers 1 0


Vinegar, two gallons 1 0 Two broad axes 7 4


Aquavitae, one gallon 2 8 Six chisels 3 0


Mustard seed, two quarts 1 0 Three gimlets 6


Salt to save fish, half a hogshead 10 0 Two hatchets 3 6


One gallon of oil 3 6 Two frows to cleave pail 3 0


Two hand bills 3 4


Clothing Two pickaxes 3 0


One hat 3 0 Three locks and three pair of fetters 5 10


One Monmouth cap 1 10 Two curry combs 11


Three falling bands 1 3 A brand to brand beasts 6


Shirt 2 6 A coulter wieghing 10 pounds 3 4


One waist coat 2 6 A hand vise 2 6


One suit of frieze 19 0 A pitchfork 1 4


One suit of cloth 15 0 A share 2 11


One suit of canvas 7 6 One wood hook 1 0


Three pair of Irish stockings 5 0 One wimble, with six piercer bits 1 6


Four pairs of shoes 9 0 Twelve cod hooks 2 0


Boots for men, one pair 9 0 Two lines 4 0


Leather to mend shoes, four pound 5 0 One mackerel line and twelve hooks 10


One pair of canvas sheets 8 0


Seven ells canvas to make bed and bolster 5 0 Wooden Ware


One coarse rug 6 0 A pair of bellows 2 0


Handkerchief, twelve 4 0 A scoop 9


One sea cape or gown, of coarse cloth 16 0 A pair of wheels for a cart 14 0


Wheelbarrow 6 0


Household utensils A great pail 10


One iron pot 7 0 A short oak ladder 10


One great copper kettle 2 0 0 A plough 3 9


A small kettle 10 0 An axletree 8


A lesser kettle 6 0 A cart 10 0


One large frying pan 2 8 A casting shovel 10


A brass mortar 3 0 A shovel 2 4


A spit 2 0 A lantern 1 3


One gridiron 2 0


Two skillets 5 0






"Certain Useful Directions for Such as Intend a Voyage into Those Parts"


By Mayflower passenger Edward Winslow


as published in Mourt's Relation : A relation or journal of the beginning and proceedings of the English Plantation settled at Plimoth in New England, London, 1622


"Now because I expect your coming unto us, with other of our friends, whose company we much desire, I thought good to advertise you of a few things needful.






"Be careful to have a very good bread-room to put your biscuits in. Let your cask for beer and water be iron-bound, for the first tier, if not more. Let not your meat be dry-salted; none can better do it than the sailors. Let your meal be so hard trod in your cask that you shall need an adz or hatchet to work it out with. Trust not too much on us for corn at this time, for by reason of this last company that came, depending wholly upon us, we shall have little enough till harvest. Be careful to come by some of your meal to spend by the way; it will much refresh you. Build your cabins as open as you can, and bring good store of clothes and bedding with you. Bring every man a musket or fowling-piece. Let your piece be long in the barrel, and fear not the weight of it, for most of our shooting is from stands. Bring juice of lemons, and take it fasting; it is of good use. For hot water, aniseed water is the best, but use it sparingly. If you bring anything for comfort in the country, butter or salad oil, or both, is very good. Our Indian corn, even the coarsest, maketh as pleasant meat as rice; therefore spare that, unless to spend by the way. Bring paper and linseed oil for your windows, with cotton yarn for your lamps. Let your shot be most for big fowls, and bring store of powder and shot. I forbear further to write for the present, hoping to see you by the next return. So I take my leave, commending you to the Lord for a safe conduct unto us."






www.pilgrimhall.org


A Catalog of such needefull things as every Planter doth or ought to provide to go to New-England


________________________________________


Victuals for a whole yeere for a man...


8 Bushels of meale 2 Bushels of Otemeale. 1 Gallon of Aquavitae 1 Firkin of Butter


2 Bushels of pease. 1 Gallon of Oyle. 2 Gallons of Vinegar.


________________________________________


Apparell.


1 Monmouth Cap. 1 Wast-coat. 1 Suit of Frize. 2 Paire of Sheets.


3 Falling Bands. 1 Suit of Canvas. 3 Paire of Stockings. 1 Paire of Blankets.


3 Shirts. 1 Suit of Cloth. 4 Paire of Shooes. 1 Course Rug.


7 Ells of Canvase to make a bed and boulster.


________________________________________


Armes.


1 Armor compleat. 1 Sword. 1 Bandilier. 60 Pound of Lead.


1 Long peece. 1 Belt. 20 Pound of Powder. 1 Pistoll and Goose shot.


________________________________________


Tooles.


1 Broad Howe. 1 Shovell. 1 Felling Axe. 1 Grindstone.


1 Narrow Howe. 1 Spade. 1 Gimblet. 1 Pickaxe.


1 Steele Handsawe. 2 Augers. 1 Hatchet. Nayles of all sorts


1 Whipsawe. 4 Chissels. 2 Frowes.


1 Hammer. 1 Broad Axe. 1 Hand-Bill.


________________________________________


Household Implements.


1 Iron Pot. 1 Gridiron. Trenchers. Dishes.


1 Kettel. 2 Skellets. Wooden Platters. Spoons.


1 Frying pan 1 Spit.


________________________________________


Spices


Sugar. Cloves. Mace. Fruit.


Pepper. Cinnamon. Nutmegs.


________________________________________


Also there are divers other things necessary to bee taken over to this Plantation,


as Bookes, Nets, Hookes and Lines, Cheese, Bacon, Kine, Goats, &c.


From: New England’s Plantation, or, A short and True Description of the Commodities and Discommodities of that Country. by Reverend Francis Higginson, London, 1630.


http://www.pilgrimhall.org/


What Provision is made for a Journey at Sea and what to carry with us for our use at Land


by William Wood


from New-England's Prospect, being a true, lively and experimental Description of that part of America commonly called New-England, London 1639


Many peradventure at the looking over of these relations, may have inclinations or resolutions for the voyage; to whom I wish all prosperity in their undertakings; although I will use no forcive arguments to persuade any, but leave them to the relation; yet by way of advice, I would commend to them a few lines from the pen of experience. And because the way to New-England is over the sea, it will not be amiss to give you directions what is necessary to be carried. Many I suppose, know as well, or better than myself; yet all do not; to those my directions tend. Although every man have ship-provisions allowed him for his five pounds a man, which is salt beef, pork, salt fish, butter, cheese, pease pottage, water grewel, and such kind of victuals, with good biskets, and six shilling beer; yet it will be necessary to carry some comfortable refreshing of fresh victuals. As first, for such as have ability, some conserves, and good claret wine to burn [burnt wine is brandy] at sea; or you may have it by some of your vintners or wine-coopers burned here, and put up into vessels, which will keep much better than other burnt wine; it is a very comfortable thing for the stomach, or such as are sea-sick; sallad-oil likewise, prunes are good to be stewed, sugar for many things; white biskets, eggs, and bacon, rice, poultry, and some weather sheep to kill aboard the ship, and fine flour baked meats will keep about a week or nine days at sea. Juice of lemons, well put up, is good either to prevent or cure the scurvy. Here it must not be forgotten to carry small skillets, or pipkins, and small frying-pans, to dress their victuals in at sea. For bedding, so it be easy, and cleanly, and warm, it is no matter how old or coarse it be for the use of the sea; and so likewise for apparel, the oldest cloaths be the fittest, with a long coarse coat, to keep better things from the pitched ropes and planks. Whosoever shall put to sea in a stout and well-conditioned ship, having an honest master, and loving seaman, shall not need to fear but he shall find as good content at sea as a land...






Now for the encouragement of his men, he [the head of a family with servants] must not do as many have done (more through ignorance than desire) carry many mouths and no meat; but rather much meat for a few mouths. Want of due maintenance produceth nothing but a grumbling spirit with a sluggish idleness; when as those servants be well provided for, go through their employments with speed and chearfulness. For meal, it will be requisite to carry a hogshead and an half for every one that is a labourer, to keep him till he may receive the fruit of his own labours, which will be a year and a half after his arrival, if he land in May or June. He must likewise carry malt, beef, butter, cheese, some pease, good wines, vinegar, strong-waters, &c. Whosoever transports more of these than he himself useth, the overplus being sold, will yield as much profit as any other staple commodity. Every man likewise must carry over good store of apparel; for if he come to buy there, he will find it dearer than in England. Woollen cloth is a very good commodity, and linen better; as holland, lockram, flaxen, hempen, callico stuffs, linsey woolsies, and blue callico, green sayes for housewife's aprons, hats, boots, shoes, good Irish stockings, which if they be good, are much more serviceable than knit ones; all kind of grocery wares, such as sugar, prunes, raisins, currants, honey, nutmegs, cloves, &c soap, candles, and lamps, &c. All manner of household stuff is very good trade there, as pewter and brass, for the use of that country; warming-pans and stewing pans be of necessary use, and good traffick there. All manner of iron wares, as all manner of nails for houses, and all manner of spikes for building of boats, ships, and fishing stages; all manner of tools for workmen, hoes for planters, broad and narrow for setting and weeding; with axes, both broad and pitching axes. All manner of augers, piercing bits, whip-saws, two handed saws, froes, both for the riving of pailes, and laths, rings for beetle heads, and iron wedges; though all these be made in the country (there being divers blacksmiths) yet being a heavy commodity, and taking but a little storage, it is cheaper to carry such commodities out of England. Glass ought not to be forgotten of any that desire to benefit themselves, or the country; if it be well leaded, and carefully packed up, I know no commodity better for portage or sale. Here likewise must not be forgotten all utensils for the sea, as barbels, splitting knives, leads, and cod-hooks, and lines, mackrel hooks and lines, shark-hooks, seines, or bass-nets, large and strong, herring nets, &c. Such as would eat fowl, must not forget their six foot guns, their good powder, and shot of all sorts; a great round shot called Barnstable shot, is the best; being made of a blacker lead than ordinary shot. Furthermore, good pooldavies [a heavy canvas] to make sails for boots, roads, anchors for boats and pinnaces, are good; sea-coal, iron, lead, and mill-stones, flints, ordnances, and whatsoever a man conceive is good for the country, that will lie as ballast, he cannot be a loser by it. And lest I should forget a thing of so great importance, no man must neglect to provide himself, or those belonging to him, his ammunition, for the defence of himself and the country. For there is no man there that bears a head, but that bears military arms; even boys of fourteen years of age are practiced with men in military discipline, every three weeks. Whosoever shall carry over drums and English colours, pattesons [spear that is carried in front of troops], halberds, pikes, muskets, bandeleroes, with swords, shall not need to fear good gain for them; such things being wanting in the country.




www.pilgrimhall.org


Provisions List from An Account of Two Voyages to New-England


by John Josselyn


2d edition, London, 1675


The common proportion of victuals for the Sea to a Mess, being 4 men, is as followeth;


Two pieces of Beef, of 3 pound and 1/4 per piece.


Four pounds of Bread.


One pint 1/2 of Pease.


Four Gallons of Beer, with Mustard and Vinegar for three flesh dayes in the week.


For four fish dayes, to each mess per day.


Two pieces of Codd or Habberdine, making three pieces of a fish.


One quarter of a pound of Butter.


Four pound of Bread.


Three quarters of a pound of cheese.


Beer as before.


Oatmeal per day, for 50 men, Gallon I. and so proportionable for more or fewer.


Thus you see the Ships provision, is Beef or Porke, Fish, Butter, Cheese, Pease, Pottage, Water-gruel, Bisket, and six shilling Beea.


For private fresh provision, you may carry with you (in case you, or any of yours should be sick at Sea) conserves of Roses, Clove-Gilliflowers, Wormwood, Green-Ginger, Burnt-Wine [brandy], English Spirits, Prunes to stew, Raisons of the Sun, Currence, Sugar, Nutmeg, Mace, Cinnamon, Pepper and Ginger, White Bisket, or Spanish rusk, Eggs, Rice, juice of Lemmons well put up to cure, or prevent the Scurvy. Small Skillets, Pipkins, Porrengers, and small Frying pans...


Apparel for one man, and after the rate for more


l s d


One Hatt 0 3 0


One Monmouth Cap 1 10 0


Three falling bands 0 1 3


Three Shirts 0 7 6


One Wastcoat 0 2 6


One suit of Frize 0 19 0


One suit of Cloth 0 15 0


One suit of Canvas 0 7 6


Three pair of Irish Stockins 0 5 0


Four pair of Shoos 0 8 0


One pair of Canvas Sheets 0 8 0


Seven ells of course Canvas to make a bed at Sea for two men, to be filled with straw 0 5 0


One coarse Rug at Sea for two men 0 6 0


Sum total 4 0 0






Victuals for a whole year to be carried out of England for one man, and so for more after the rate


l s d


Eight bushels of Meal 2 0 0


Two bushels of Pease at three shillings a bushel 0 6 0


Two bushels of Oatmeal, at four and six pence the bushel 0 9 0


One Gallon of Aqua vitae 0 2 6


One Gallon of Oyl 0 3 6


Two Gallons of Vinegar 0 2 0






Note.


Of Sugar and Spice... your best way is to buy your Sugar there, for it is cheapest, but for Spice you must carry it over with you.


Prices of Iron Ware


Arms for one man, but if half of your men have Armour it is sufficient, so that all have pieces and swords


l s d


One Armour compleat, light 0 17 0


One long piece five foot, or five and a half near Musket bore 1 2 0


One Sword 0 5 0


One Bandaleer 0 1 6


One Belt 0 1 0


Twenty pound of powder 0 18 0


Sixty pound of shot or lead, pistol and Goose shot 0 5 0


Tools for a Family of Six persons, and so after the rate for more


Five broad howes at two shillings a piece 0 10 0


Five narrow howes at 16 pence a piece 0 6 8


Five felling Axes at 18 pence a piece 0 7 6


Two steel hand-sawes at 16 pence the piece 0 2 8


Two hand-sawes at 5 shillings a piece 0 10 0


One whip saw, set and filed with box 0 10 0


A file and wrest 0 0 10


Two Hammers 12 pence a piece 0 2 0


Three shovels 18 pence a piece 0 4 6


Two spades 18 pence a piece 0 3 0


Two Augars 0 1 0


Two broad Axes at 3 shillings 8 pence a piece 0 7 4


Six Chissels 0 3 0


Three Gimblets 0 0 6


Two Hatchets One and twenty pence a piece 0 3 6


Two froues to cleave pail at 18 pence a piece 0 3 0


Two hand-bills at 20 pence a piece 0 3 4


Nails of all sorts to be values 2 0 0


Two pick-Axes 0 3 0


Three Locks, and 3 pair of Fetters 0 5 10


Two Currie Combs 0 0 11


For a Brand to brand Beasts with 0 0 6


For a Chain and lock for a Boat 0 2 2


For a Coulter weighing 10 pound 0 3 4


For a Hand-vise 0 2 6


For a Pitchfork 0 1 4


For one hundred weight of Spikes Nails and pins 120, to the hundred 2 5 0


For a share 0 2 11


Household Implements for a Family of six persons, and so for more or less after the rate


One Iron Pot 0 7 0


For one great Copper Kettle 2 0 0


For a small Kettle 0 10 0


For a lesser Kettle 0 6 0


For one large Frying-pan 0 2 6


For a small Frying-pan 0 1 8


For a brass Morter 0 3 0


For a Spit 0 2 0


For one Grid-Iron 0 1 0


For two Skillets 0 5 0


Platters, dishes, & spoons of wood 0 4 0


For Sugar, Spice and fruits at Sea for six men 0 12 0

Now of course not everyone could afford to travel with such a large variety of supplies, but we can probably expect the "middling sort" to carry some dried foods to keep them going for a while and of course some crop seed such as corn, pumpkin, and beans. These staples were of course the "Three Sisters" of the native woodland Indians as well.
The woman Natalia Belting carried "hunting knife, a silver pistol, bullet mould" as well as other household items so the average individual or family could hardly be expected to carry less. So you would have your fusil, musket or fifle, plus possibly a pistol or two. You would also have a shot pouch & other neccasaries needed to service your gun. Hunting knife, tomahawk, possibly an axe & auger. If there are several of you then you may even be carrying a crosscut saw & an adze.
A kettle of some sort and perhaps a cup. Candles, flint, steel & tinderbox is priority.

"I noticed particularly, one family of about 12 in number. The man carried an axe and a gun on his shoulders. The Wife, the rim of a spinning wheel in one hand, and a loaf of bread in the other. Several little boys and girls, each with a bundle, according to their size Two poor horses, each heavily loaded with some poor necessities. On the top of the baggage of one, was an infant rocked to sleep in a kind of wicker cage, lashed securely to the horse. A cow formed one of the company ,and she was destined to bear her proportion of service - a bed cord was wound around her horns and a bag of meal on her back. They were not only patient, but cheerful and pleased with themselves with the expectation of seeing happy days beyond the mountains" Diary of Presbyterian Rev. David McClure. 18th century.

” The first and greatest labour after father had thus domiciliated his little family, was to clear sufficient land for a crop the following year, which was, of course, to consist of corn and a few garden vegetables. In this labour I was too young to participate, and he was too poor to hire; consequently his own hands had to perform the whole...”Pioneer Life in Kentucky, 1785-1800: A Series of Reminiscent letters from Daniel Drake, MD of Cincinnati to his Children. (Cincinnati: Clark & Co., 1870).





“we made a boat and



came down the river to the fort and then walked here and put up


a log cabin. We rowed down the river in the night and laid by


in the day, and we walked three or four nights pretty near all


night. We hear Mr. Tolliver is going to send some more people


out here and I wish he would as it is lonesome when Sam is gone.


We have about two or three acres cleared and planted in corn


and pumpkins and we have enough venison dried to do a year”.


Casper River, March 2, 1794. (78).













Friday, 4 December 2009

Woodland Foot Powered Lathe.

If you look carefully toward the end of this video you can see that three trees are being used for this lathe, and you can see the wedge that sets the pressure on the spindle.

Thursday, 26 November 2009

Alone In The Wilderness.

Two things stood out for me in this video. (1) this chap is only carrying minimal gear on his back and (2) he did not carry in all the tools he used in one trip, and at some time it looks as though he trekked in by canoe.

This started me wondering if this was ever done in the 18th century, people taking equipment in to the site and stashing it there and then making a return trip. I guess if there were a group of you you could probably take everything in one trip.

Tuesday, 24 November 2009

Long term 18th Century Survival, Then & Now; Number 2.




Note the hammer cap made of leather. This is a safety device that fits over the hammer to make sure the gun can not fire when not needed.








FOOD:


Setting up a trap line is a priority. A trap line will work for you when you are asleep or working elsewhere. In times when there is little game about you can hunt to and from your trap line all year round, in good times you can wait until the traps have been checked and reset and then if needs be you can hunt on the return trip.


Don’t forget that if a trap line is discovered it will be a good place to lay in ambush, so keep your wits about you and a sharp look-out. For those of you that think this is taking things too far, consider this. In the 18th century in the New World there was a constant danger from hostiles, both woodland Indians and white men. On camps and treks I have been on, on one occasion I was openly attacked and fired on by seven assailants, and on another occasion tracked by four young men who backed off when they saw I was armed. Man is the most dangerous land animal in the world, and he/she is just as dangerous now as they were 300 years ago. In a survival situation the risks will be higher.


Fishing is another good source of food, and in a survival situation there is no law against set lines. Set lines are lines baited and left just like a trap line.


Fish hooks can also be used on floats/small platforms baited with bread for ducks. The line is attached to the shore, and a rock is attached to the line and supported by the float. When the duck takes the bait the rock is pulled from the float and the duck drowns. PLEASE NOTE THAT THIS IS A SURVIVAL TRAP ONLY!


The same goes for fish traps. Research fish traps so that you know how to make them.


Land animal traps include: cage traps, dead falls, pit traps, fence traps and snares. There is no point in carrying steel jaw traps when you can make your own traps on site from natural plant materials, though I would advise making your small game and preditor snares from brass picture hanging wire. A 7 strand wire is good for rabbit and possum, or you can twist two 4 strand wires together if the number 7 is not available. Preditor snares for feral dog and cat and fox can be made from two 7 strand wires twisted together. This is as close as you can get to 18th century snares today. Be careful of snaring cats and foxes, they do carry diseases. Cat I am told tastes like chicken, though I have never tried it. Snake I have eaten though and it does taste like chicken.


Kangaroo, goat and pig snares need to be made from cordage or rope.


HUNTING TOOLS:


The Rabbit Stick. A very simple hunting tool is the rabbit stick. This stick is about as long as a tomahawk helve (though I like my tomahawk helve a little longer) from your clenched fist to you elbow. You can add a point to each end and use it as a digging stick as well. If you can throw a tomahawk you can throw a rabbit stick. The rabbit stick is thrown like a boomerang for rabbit, duck, geese and other birds, but it won’t come back if you miss!


The Tomahawk. The tomahawk is a very useful tool and can be used for hunting, butchering, shelter construction, defence, offence, and trap construction. The helve fits in the head from the top just like a pick axe or mattock so it is easy to make and easy to fit in the field if one should break.

The Hunting Knife. Choose your hunting knife well. I like a big knife but not too big and not heavy. I find a butcher knife works very well. The long blade would enable me to use this knife bound to the end of a stabbing spear so if needs be I could lie beside a trail and ambush game.


The Bow & Arrow. The bow is probably the ultimate survival tool, but it is not so easy to find decent bow woods and arrow woods in Australia. But it can be done. Simple self-bows for survival can be made from wattle and other woods with some experimentation. Where I live in the New England area I use wattle, but in other areas you may find other suitable woods.


Arrows can be made from reeds with hard wood tips and notches fitted in the ends if you can’t find any decent reasonably straight timber. Arrows of course can be heated and straightened in the fire and fletching can be secured by binding or wrapping.


The Flintlock Muzzleloading Gun. The flintlock gun or rifle is a first rate survival tool.
• You do not need to carry brass cartridges but you can make your own paper ones.
• A fusil or musket can digest round ball, bird shot, and swan shot (buck shot), or a combination of these.
• There are very few parts to a flintlock and they are easy to repair.
• You can get moulds for all shot types.
• You can use the lock on the gun to make fire.
• If the lock breaks and you have no spare parts, you can turn it into a matchlock and keep using it.
• The ignition only requires a sharp edged rock to fire the gun, and you can find these in the field if you should run out of spares.
• Far easier to dig the used lead out of targets and game for reuse.


A few flintlock tips for beginners:
1. Always use the correct black powder, it is the name BLACK POWDER that counts, not the colour.
2. Always use a powder measure of the correct volume and NEVER load directly from the powder horn or a flask.
3. The flint held in the cock must be sharp or it will not cut sparks from the hammer and will not fire. If the hammer is not sparking with a good flint (any good hard sharp rock will work), then the hammer may need hardening or replacing.
4. Do not overfill the priming pan. It does not require much powder to work.
5. Prime from your main horn, there should be no need for an extra priming horn.
6. The flintlock should fire instantaneously. Make sure you use your vent pick to clear the vent each time you load. Powder in the vent will slow ignition.
7. You carry a pan brush to brush burnt powder from the pan in damp weather to stop it attracting moisture. I suggest you also wipe the surface of the hammer.
8. If after doing everything right you find that you have misfires or slow ignition, check the size of the vent (flash hole). I drilled mine out in a bigger size and it works great now. Sometimes they make them too small. I also countersunk the hole.
9. Cleaning is easily done by removing the barrel from the stock and with your cleaning stick or ram rod and some cloth or tow or similar you place the vent hole beneath water and use the barrel like a bicycle pump. Sucking in clean water and pumping out the dirty water.
If you use hot water it will dry quickly after wiping out with a dry cloth or similar. If using cold water simply wipe out the bore and heat gently in front of your fire until dry.
This may all sound like a lot of hard work, but it really is not. You get used to knowing what to do and it does not take long.

Saturday, 14 November 2009

Hunting With A Flintlock.



The camera work is not so great, but good enough to show that hunting with a flintlock can still be done and that it is just as effective as a modern gun. A good flintlock is a wise choice for survival situations now just as much as it was 300 years ago.
http://midwestbushcraft.blogspot.com/2009/10/iowa-2009-mz-hunt-0001.html

Saturday, 17 May 2008

Olde Time Adventure For Young And Over 40s


OLDE TIME ADVENTURE FOR YOUNG AND OVER 40s.

The New England Colonial Living History Group is a non-profit group dedicated to keeping pioneer skills alive, through 18th century living history and experimental archaeology. At present we are looking for new members to join our group.
Our main period of interest is 1700-1760 in the New World. We chose the new world because it gives us more freedom of choice in nationalities, period living skills, wilderness survival skills, trekking scenarios, period tools, and clothing styles. Also of course Australia was not settled in our period of interest.
Our main activity is Historical Trekking, that is hiking and camping 18th century style. We only use original items or copies of 17thc.-18thc. Items, including clothing and equipment. Our campfires are lit using flint, steel and tinderbox or fire-bow. Our food is roasted or boiled in a period trade cook kettle, which is small enough to fit in our knapsacks. We don’t usually carry period tents, except when we attend Living History Rendezvous, because they are too heavy. Instead we carry period oil cloth and build our shelter on-site.
We are strong on period living skills and primitive wilderness survival skills and practice these as normal activities on historical treks. Some of the skills we learn and practice are: Flint and steel fire lighting, fire-bow fire lighting, spinning and loom weaving, finger weaving, tomahawk throwing, survival shelter construction, wet weather fire lighting, open fire cooking, primitive tool construction, and more.
For those who wish to practice the skills from the comfort of a warm fire in winter, our group holds meeting at Elm Cottage in Wychwood Forest, not far from Armidale on the Old Armidale road which leads to Guyra. The back road from Guyra is a short cut for those coming from Glen Innes and Inverell.
The New England Colonial Living History Group charges no membership fees, as we are all volunteers. There is only a small charge for individuals to pay for insurance cover, and this is payed to the Australia Living History Federation, of which we are members.
There is no age limit for membership, though parents and guardians are responsible for minors. Most of our members are over 40, though we do have some young family members.
If you are looking to make new friends, or looking for a hobby, interested in history or primitive skills or wilderness survival, or just looking for something to do on weekends or for something the whole family can participate in, then our group could be just what you are looking for. We have regular meetings on the first Sunday of each month, though historical treks and drive-in camps can be organised at any time to suit individual members. If you think you might be interested, and want more information, please contact: Mr Keith H. Burgess. Phone 67 755 292.
Email: historicaltrekker@gmail.com Post: Mr Keith H. Burgess, Wychwood Forest, MSF 2007, Armidale 2350.
We also have two internet sites: http://woodsrunnersdiary.blogspot.com/
And at: http://skirmishmagazine.ning.com/ which is the forum for Living History Worldwide.