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Friday, 22 April 2011

An 18th Century Cake?!!! Happy Birthday Da.

First I must apologise for deviating from my normal posts. Personally I hate going to an advertised 18th century site, only to find that the blog is all personal stuff & family & nothing to do with the 18th century (why do they do that?!). However, today is my Birthday, & two of my 3 sons have arrived early with my Birthday cake, & here it is.
How about that! Baked by my youngest son.
I hope you all have as good a day as I intend to have, & Happy Easter to you all.

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10 comments:

  1. Jenny22 April 2011 at 20:19

    Happy birthday!!

    ... gonna cut it with your 'hawk? :p

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  2. Gorges Smythe22 April 2011 at 20:50

    Happy Birthday!

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  3. Karl22 April 2011 at 22:23

    Hey Keith....

    Happy Birthday mate...

    Karl.

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  4. Keith22 April 2011 at 22:45

    Thank you both. Cut the cake with my hawk? Not sure, is that what REAL mountain men did?!

    My son asked me if I was feeling any wiser on my birthday. Thanks to the feedback I get from my followers, I think I am a little wiser.

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  5. Martin23 April 2011 at 05:12

    Happy Birthday Keith!

    Savor each second, because it just doesn't get better than having family and friends around to celebrate.

    Martin

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  6. David R. Reid23 April 2011 at 17:02

    Happy Birthday Keith, all the best for the day. Dave

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  7. Keith23 April 2011 at 18:43

    Martin, very true. I had a great day.

    Thank you Dave. I never would have mentioned my Birthday on my blog had it not been for the cake. I just had to post it!
    Keith.

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  8. Keith24 April 2011 at 17:28

    Thank you Karl.
    Keith.

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  9. Judy25 April 2011 at 16:38

    Happy Birthday! I'm glad you post about that beautiful cake. Did he use an 18th century recipe?

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  10. Keith25 April 2011 at 18:16

    Well he did not follow an 18th century reciept, it is his own recipe for a fruit cake without sugar. Very nice too.

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